Time Out says




Founder Jason Jek has cut his teeth at tree-Michelin-starred Joël Robuchon Restaurant in Singapore and the one-Michelin-starred RE-NAA in Norway. Now, he is applying his fine dining experience to create healthy salads at his own healthy eatery, Super Simple. And true to its name, Super Simple favours natural flavourings over artificial additives – honey is used in place of sugar, and side dishes like pickled beetroots and parsley pesto dressing are made from scratch. Creating your own salads starts from $9.90, which gives half a serving of proteins, your choice of base, two supplements, a garnish, and a drizzle of house-made dressings. Healthy offerings include whole-wheat pasta, bulgar wheat, curried cauliflower, and sakura ebi.


Read more: https://www.timeout.com/singapore/restaurants/super-simple-1

Super Simple + (One North)

1 Fusionopolis Place 

#01-28/19 Galaxis 

Singapore 138522 

WE’RE OPEN:

Mondays - Fridays

11AM to 3.00PM

Mondays -  Thursdays

5.30PM to  8PM

Closed on Public Holidays

Hungry?

Visit us

Super Simple (Telok Ayer)

China Square Food Centre

51 Telok Ayer St #01-04 

Singapore 048441 

WE’RE OPEN:

Mondays - Fridays

11AM to 2.30PM

Mondays -  Thursdays

5.30PM to  8PM

Closed on Public Holidays

Super Simple (Tanjong Pagar)

International Plaza 

10 Anson Road #01-39 

Singapore 079903 

WE’RE OPEN:

Mondays - Fridays

11AM to 2.30PM 

Mondays -  Thursdays

5.30PM to  8PM

Closed on Public Holidays

© 2019 by Super Simple